Simple And Tasty Olive Oil Pasta

Need an easy pasta recipe?

Tasty and simple.


• 1 pound spaghetti • 2 tablespoons salt • 1/4 cup extra virgin olive oil • 8 garlic cloves minced • 1/2 teaspoon red pepper flakes • 2 teaspoons lemon juice • 3 tablespoons finely chopped fresh parsley


First bring a large pot of water to a boil and add 2 tablespoons of salt to the water. Add the pasta in and cook according to the package. Heat the olive oil in a small saucepan over low heat for a minute or two. Add in the garlic and red pepper flakes and stir for 1-2 minutes. Remove from heat. Drain your pasta and put it in a large mixing bowl. Pour the olive mixture, lemon juice and parsley. Toss the pasta until it is coated evenly. Serve & Enjoy!

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